วันเสาร์ที่ 6 ตุลาคม พ.ศ. 2555

Hoch Ybrig by Artisanal Premium Cheese

Hoch Ybrig by Artisanal Premium Cheese Review






Hoch Ybrig by Artisanal Premium Cheese




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Hoch Ybrig by Artisanal Premium Cheese Feature


  • Country: Switzerland
  • Milk Type: Cow
  • Cheese Type: Semi-Firm
  • Pairing: Riesling
  • CheeseClock: Bold



Hoch Ybrig is a mountain cheese made from cow's milk in Canton Schwyz, Switzerland, during the summer months. It is in the Alpage family of cheeses, developing its unique character from being washed in a white wine brine. Our Hoch Ybrig is aged by master affineur Rolf Beeler near Zurich; it has a slightly granular texture and wonderful, full-flavored nuttiness.



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