วันพุธที่ 15 สิงหาคม พ.ศ. 2555

San Joaquin Gold (8 ounce) by igourmet

San Joaquin Gold (8 ounce) by igourmet Review






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San Joaquin Gold (8 ounce) by igourmet Feature


  • An artisan cheese from California
  • Blends characteristics of Cheddar and Parmigiano Reggiano
  • A hard cheese that is best for snacking
  • Try shredding atop chili or stew
  • Made from local unpasteurized milk



This is a new artisan cheese made by Fiscalini Farms of Modesto, California. It is semi-hard with a natural rind and a sweet, salty, buttery taste. The uniqueness of San Joaquin Gold impressed us in both its flavor and texture. Made from unpasteurized milk from Fiscalini's own herd of 1400 Holstein cows, it is a wonderful cheese for snacking, but can also be used as a topping for soups or salads. In addition, it grates well and melts easliy. Use it on hot or cold sandwiches or as a Caesar salad garnish.
  • Made from unpasteurized cow's milk.
  • Whole form of cheese is 28 lbs.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.




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Midnight Moon (1 pound) by Gourmet-Food

Midnight Moon (1 pound) by Gourmet-Food Review






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Midnight Moon (1 pound) by Gourmet-Food Feature


  • Produced in American with Price
  • Goat's Milk
  • Firm Texture
  • Artisan Cheese



Midnight Moon is aged for at least one year, resulting in a cheese with a nutty and brown-buttery flavor, with prominent caramel notes. This artisanal gouda-style cheese has a beautiful pale, ivory color, the texture is firm and dense and the taste is smooth with a slight graininess long-aged cheeses have. The wheel is finished in a beautiful black wax that accentuates the pale paste. An entire wheel of Midnight Moon weighs about 9 pounds and we sell this gourmet cheese in wedges of 8 ounces and 1 pound.



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วันจันทร์ที่ 13 สิงหาคม พ.ศ. 2555

Mother's Day Gift ...The Popcorn Factory® Study Hard Deluxe Tin Mother's day gift, Women's Day

Mother's Day Gift ...The Popcorn Factory® Study Hard Deluxe Tin Mother's day gift, Women's Day Review






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Mother's Day Gift ...The Popcorn Factory® Study Hard Deluxe Tin Mother's day gift, Women's Day Feature


  • Tin Measures: 10 ½" L x 7 13/16" W x 3" High 6 oz Chocolate Drizzled Caramel Corn 1.6 oz Cheese Popcorn
  • 6 oz Honey Roasted Peanuts 1.075 oz Soft Baked Chocolate Chunk Cookie
  • 2 oz Assorted Jelly Belly® Beans
  • 2 oz Assorted Foil Wrapped Milk Chocolate Stars
  • Includes Study Hard Magnet Shipping Box Measures: 10 7/8" L x 8 ¼" W x 3 ¼" H



Show your support for your favorite student with this deluxe sweets sampler snack tin from The Popcorn Factory®. Sure to pass even the toughest snack taste test, this deluxe sampler features delectable student body snack favorites including:
The Popcorn Factory® Chocolate Drizzled Caramel Corn
Crunchy Cheese Popcorn
Rich Honey Roasted Peanuts
A Super Soft Baked Chocolate Chunk Cookie
Assorted Jelly Belly® Jelly Beans
And a big Study Hard Magnet to help them stay organized!



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Piave Vecchio - 1 Pounds

Piave Vecchio - 1 Pounds Review






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Piave Vecchio - 1 Pounds Feature


  • The land surrounding the ancient Piave river is integral to the character of the cheese
  • The milk is collected, the curd cooked and the cheese aged until hard
  • An intense, full-bodied flavor that increases with age
  • Reminiscent of parmigiano, reggiano or montasio cheese
  • Serve over a salad of bitter greens or on a mixed antipasti platter



Piave is named after the river Piave, whose source is found at Mount Peralba in Val Visdende, in the northernmost part of the province of Belluno, Italy. A winding course brings the river toward the bottom of the valley, until it reaches the plain at the foot of the prealpi Venete mountains in the province of Treviso. The land surrounding the ancient river is integral to the character of the cheese: it is where the milk is collected, the curd cooked and the cheese aged until hard. Piave has an intense, full-bodied flavor that increases with age and that is why Ditalia has brought in the "vecchio" aged Piave, which has been aged from 6 to 12 months. It is reminiscent of parmigiano, reggiano or montasio cheese. We suggest serving Piave over a salad of bitter greens or on a mixed antipasti platter. Other size options (click to view): Piave Vecchio - 5 lb. Piave Vecchio - 10 lb.



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วันอาทิตย์ที่ 12 สิงหาคม พ.ศ. 2555

Benedictine Wisconsin cheese by Wisconsin Cheese Mart

Benedictine Wisconsin cheese by Wisconsin Cheese Mart Review






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Benedictine Wisconsin cheese by Wisconsin Cheese Mart Feature


  • A one of a kind Wisconsin cheese originating from LaValle, Wisconsin
  • A creamy white Wisconsin cheese
  • Benedictine Wisconsin cheese has a semi firm, rich and creamy texture
  • This washed rind Wisconsin cheese has a creamy, earthy flavor
  • Best In Show American Cheese Society 2002 Second Place ACS Cheese Competion, 2006



Benedictine is a washed rind cheese made with fresh sheep, goat and cow milk. This Wisconsin cheese is cellar cured which creates an intense, earthy flavor.



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วันเสาร์ที่ 11 สิงหาคม พ.ศ. 2555

Parmigiano Reggiano Top Grade - 1/8 Wheel (10 pound) by igourmet

Parmigiano Reggiano Top Grade - 1/8 Wheel (10 pound) by igourmet Review






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Parmigiano Reggiano Top Grade - 1/8 Wheel (10 pound) by igourmet Feature


  • Imported from Italy
  • Made from unpasteurized cow's milk
  • Aged for 18-20 months for maximum flavor and finsish
  • A perfect addition to any cheese board or party platter at your next gatherint
  • Pairs well with bold red wine, fabulous for antiapasti or to add grate over any dish to add that little something extra



The Italians are horrified by our usage of this, the world's most famous hard cheese. Here in the States, it is thought of as purely a grating cheese. The rest



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วันศุกร์ที่ 10 สิงหาคม พ.ศ. 2555

BellaVitano Gold by Sartori (8 ounce) by igourmet

BellaVitano Gold by Sartori (8 ounce) by igourmet Review






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A Sartori-family original, this rich, creamy cheese with its nutty, fruity flavor is also - in all modesty - a celebrated gold-medal winner. Inspired by traditional, Italian farmstead cheese, BellaVitano Gold begins in the mouth like a premium Parmesan and finishes in award-winning style with hints of melted butter. This is where Sartori's artisan cheesemaking first began to shine. Sartori is a fourth-generation family owned and operated Wisconsin company in the great American tradition.
  • Made from pasteurized cow's milk.
  • Photo depicts whole 20 lb. form of cheese.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.




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