Murcia Al Vino (Drunken Goat) Goat Cheese (1 lb) Review
Murcia Al Vino (Drunken Goat) Goat Cheese (1 lb) Feature
- Made from Goat's milk
- Flavor: Semi-Sharp
- Recommended Wine: Rioja
- Product of Spain
- Hand cut to order
Murcia Al Vino, or drunken goat's cheese in English, is made in the Murcia region of Spain. The milk of the Muchiano-Granadina goats is sweet and herby from the amazing quality of pastures that they graze in. As if this wasn't a promise ese, the first thing you will notice is the richness of texture. The flavor starts off mild and buttery, but builds to a spicy and sweet finish as a result of the wine. Murcia Al Vino is an excellent snacking cheese and makes an interesti ng and different addition to any cheese platter. Your guests will be amused by the cheese making process at work here, and will be delighted by the wonderful flavors and textures it has to offer. If you are looking for a wine pairing, choose a full bodied red that won't be drowned out easily.
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